制作饺子英文

饺子 dumplings,馅儿 filling饺子皮 wrapper猪肉沫 ground pork剁碎的韭菜 chopped Chinese leeks大白菜 cabbage小麻油 sesame oil酱油soy sauce盐和胡椒 salt and pepperFirst, make dough out of flour and water.用面粉和水做出面团。Second, knead the dough.和面。Third, roll the dough out into a long line. Cut it, flatten it, and roll out with a rolling pin.将面粉团搓成一个长条，切好，按平，用擀面杖擀成饺子皮。Finally, put some filling on the dough, fold it and seal it.最后，放入饺子馅儿，包好并封住边缘。Good Night

做饺子:make dumplings

Makes the stuffed dumpling