城阳高升移门
material
Ingredients: 300 grams of glutinous rice flour, 300 grams of black sesame seeds,
Seasoning: 150 grams of white sugar
practice
1. Black sesame seeds are cooked, crushed, and mixed with lard and white sugar. The ratio of the three is roughly 2:1:2;
2. Appropriate amount of glutinous rice flour with water and agglomerate;
3. To be moderately soft and hard, not sticky, to grow up, use a knife into small pieces;
4. Put a small piece of glutinous rice into a ball in the palm of your hand, press a small nest on the top of the ball with your thumb, and pick up the appropriate amount of sesame stuffing with chopsticks;
5. Gradually fold the socket with your fingers, and then gently round it in the palm of your hand;
6. After the package is like the size of the mountain;
7. Boil the water until it is boiled. Cook the dumplings in a pot and cook until it floats.
Black sesame: Sesame bogey with chicken.
小泥格格
Ingredients: 1 package glutinous rice flour, peanuts 500g, the amount of sugar, lard amount, the amount of water.Methods / procedures1, first prepare a package dumpling powder.2, fried peanuts, peanut skin stripped after cooling, and then crushed peanuts.3. In a bowl pour sugar, peanuts, the right amount of lard, mix well.4, dumpling powder into a bowl, add the amount of water, kneading.5, the start packet dumplings.6, into the amount of water in the pot, the water boiled into dumplings. Until dumplings float to remove.
海的晨宝贝
The Lantern or Yuan Xiao Festival is one of the traditional Chinese festivals. It is popularly referred to as Chinese Valentine's Day and takes place on the first full moon of the Lunar New Year. It also marks the end of the Chinese New Year celebrations. The Chinese first celebrated the Lantern Festival during the Han Dynasty ( 206BC-221AD). Lanterns became a part of the celebrations and now, home and public areas are filled with lanterns in traditional designs such as the typical red, spherical design as well as designs based on butterflies, dragons, birds and other animals. These create bright and colourful displays during the evening and night. Food to Celebrate Lantern Festival Tang Yuan and Yuan Xiao are a traditional food for the Lantern Festival. They are glutinous rice balls made of glutinous rice flour rolled round with varieties of sweet fillings such as black sesame paste, peanut paste, red bean paste or lotus paste to name a few. These sweet dumplings are often cooked in a red bean dessert or slab sugar with a piece of ginger to make a soup. These round shaped Tang Yuan or sometimes called Yuan Xiao (sweet dumplings) symbolise family unity, completeness and happiness to mark the end of the Chinese New Year festivities. Another food-related custom common both past and present is the eating of "tang yuan", or "yuan xiao" as it is called in the North. " Yuan xiao", sweet tasting glutinous rice-flour balls with many types of filling served in a soup are symbolic of the first full moon of the year and family reunion because of their perfectly round shape. The fillings may include pastes of black bean, Hawthorne , date, dark and white sesame. In Southern China , pork, chicken and vegetable fillings are popular. Although there are regional differences in taste, there is only one way to cook dumplings, which is to heat them just long enough so that the outer skin has a delicate and slippery consistency. In Northen China, custom requires that "yuan xiao" be made on the seventh day of the New Year and sold on the eighth. Once can buy these treats in restaurants throughout the Lantern Festival until the 18 th of the first month. After that date, the dumplings are no longer available. Other versions of "yuan xiao" include Mongolian butter dumplings, which are mildly sweet with a creamy aftertaste. In Tianjin the fillings are made with a mixture of honey and white grapes. Shanghai dumplings excel in both salty and sweet categories, and Zhejiang is noted for its crabmeat dumplings. 参考资料： don't know how to make it. so the website may help you someway
家具加工批发
Till today,the lantern festival is still held each year around the country.Lanterns of various shapes and sizes are hung in the streets,attracting countless visitors."Guessing lantern riddles"is an essential part of the Festival.People will eat yuanxiao,or rice dumplings,on this day,so it is also called the "Yuanxiao Festival."Yuanxiao also has another name,tangyuan.Tangyuan can be boiled,fried or steamed.It tastes sweet and delicious.
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