物价英语作文

《the Food-price inflation》It is typically argued that China’s food-price inflation has been mainly driven bysupply-side shocks including natural disasters. Our research, however, shows that demand pressures have played a more important role from a medium-term perspective.This suggests surging food prices may call for policy reactions even if non-food-priceinflation is tame. Meanwhile, we find food-price inflation has not generated significantsecond-round effects on non-food-price inflation. In particular, while food-price inflationhas pushed up China’s inflation expectations, it has not been an important determinant ofwage growth. This situation may change as workers gain more bargaining power inwage setting in the medium term.译文：《食品价格在飞涨》一般观点认为，中国食物涨价是因为自然灾害导致供应量下降。但我们研究认为，人们的需求压力对食品价格未来一段时间的走向才具有重大影响。飞涨的食物价格呼唤政策出台来稳定物价。同时，我们发现食物价格又会带来第二轮的通货膨胀。食物价格上涨推高了中国的通胀预期，而工资增长将不是左右它的重要因素。除非人们有更多跟资方就工资讨价还价的权力，这种情况在中期才会有所改变。

Tibetan meal in a representative is burning sheep, beef, Zanba, Su Youcha trees and green wine The traditional hospitality feast from tea, Juema rice, steamed stuffed buns Guantang, Shouzhua mutton, the Hui Cai, yogurt six food composition Tourists came to Tibet, and have the choice of restaurants to sample some of the characteristics of Tibetan meal, all kinds of dishes such as enema, highland barley wine and Su Youcha, Shouzhua meat of cattle and sheep, yak Liangban tongue, steamed stuffed buns, Zanba, all kinds of Cakes and hupehensis Rehd, tea, yogurt, Kao Chang, dried meat, such as Sharp Green你的串号我已经记下，采纳后我会帮你制作