印度美食英文

就叫 charpati “加巴地”，因为马来西亚这里到处都是印度食店，我们华人常吃你所谓的 “印度飞饼”，所以熟悉得很。

印度人的主食主要是大米和面食。副食分肉食和素食两类，但是印度人不吃牛肉。 印度菜的一大特点就是糊状菜居多，而且还加以各种色素，因此常有黄的汤，绿的糊，红的泥。此外，无论在家庭还是餐馆，印度人认为生水是最好的饮料，餐桌上总会有一杯凉水。 其次，手抓饭也是人们十分喜爱的食物。不过，手抓饭只限于自己家里或非正式场合，在上档次的餐馆用餐或出席正式场合，印度人依然使用刀叉作为餐具。【Indian staple food, mainly rice and pasta. Non-staple food of meat and vegetarian sub-categories, but the Indians do not eat beef.Indian cuisine is characterized by a large majority of mushy vegetables, but also to a variety of colors, so often yellow soup, green paste, red mud. In addition, whether at home or restaurant, the Indians believe that raw water is the best drink on the table there is always a cup of cold water.Second, the hand pilaf is a favorite food of people. However, the hand pilaf only their own homes or an informal setting, dine in the restaurant on the grade or attend formal occasions, the Indians still use knives and forks as tableware.】

就叫 charpati “加巴地”，因为马来西亚这里到处都是印度食店，我们华人常吃你所谓的 “印度飞饼”

印度飞饼Indian charpati铁板烤大虾grilled prawns on iron plates中东羊肉包Middle-East mutton-stuffed bread