夏内内爱吃饭
冰糖葫芦是中国传统美食,它是将野果用竹签串成串后蘸上麦芽糖稀,糖稀遇风迅速变硬。北方冬天常见的小吃,一般用山楂串成,糖稀被冻硬,吃起来又酸又甜,还很冰。冰糖葫芦,酸甜适口,老少皆宜,它不仅好吃,而且还十分好看,红彤彤的山楂果按大小冰糖葫排列穿在竹签子上,外面裹着晶莹透明的糖稀,出售它的人往往把一只只糖葫芦串插在特制的木棍上,像一颗结满硕果的小树,煞是诱人。Sugar-coatedhawsisatraditionalChinesefood,itisthestringofwildfruitclusterswiththebamboostickdippedafterthemaltosethin,taffycaseofwindquicklyharden.Acommonsnackinnorthernwinter,usuallystrungwithhawthorn,starchsyrupwasfrozenhard,eatingsweetandsour,isstillice.Sugar-coatedhaws,sweetandsour,allages,itisnotonlydeliciousbutalsoverygood-looking,brightredsugar-coatedhawshawthornfruitarrangedbysizethroughthebamboosticktotheelements,wrappedincrystalclearstarchsyrup,peopletendtoselloneofitsonlythestringofcandiedfruitonastickinsertedinaspecial,likeasmalltreeladenwithfruit,isreallyattractive.