xuliduruixue
参考..Shanxi pasta has a long history and goes back to ancient times, from the test can be run from, has two thousand years of history. To noodles as an example, the Eastern Han Dynasty called "cook cake"; Wei and Jin Dynasties, "Tang cake" that the Northern and Southern Dynasties "with water" and the Tang dynasty called the "cold Amoy"……. Pasta name innovation, because when vary from place to place, As the saying goes, Jiao said the pet child, pasta and many gain the title, Shanxi Ren it shows the great attention and love. One person raising one side of water and soil. Shanxi pasta and cultural development, benefited from the water and soil here. Shanxi Province abounds in the southern wheat, Jinzhong, Jindong Nan-rich millet, maize, sorghum, soybeans; Shanxi Province and other areas rich in alpine naked oats, buckwheat, soybeans, potatoes. As a people singing: "The people say that Shanxi good scenery, fertilizer and grain-US." Miscellaneous grains such grain for pasta and cultural development in Shanxi created a unique material basis. Shanxi pasta wide range of general housewives will be able to use wheat flour, sorghum face, Doumian, buckwheat face, You made of the dozens of pasta, such as Dao Xiaomian, noodles, Ge-pui, pushing Wowo, enema, and so on. Into the hands of the chef, was made synchronized dance renovation, people Mubuxiajie. Well documented pasta in Shanxi have as many as 280 kinds. Mao Erduo material: 400 grams of flour in the tendons of hot water (80 ℃) 200 grams of salt 1 / 2 spoon Wood to be material: Black Fungus 1 / 2 2 1 2 eggs Rousi three Chinese cabbage 1 / 2 carrot 1 / 4 2 shallots sauce (4 tbsp water, 2 tbsp soy sauce, salt 1 / 2 spoon Chaiyu extract 1 / 2 spoon, sesame oil 1 / 2 spoon) Heard Shadiao, ice, you have not heard of pasta can also make beautiful works of art, which is using a variety of spices and flour made the tiger, you are not looking at it a bit not bear Chia » Southerners have been like to engage in some bizarre, the strange appearance of things, but this is not the patent southerners, Shanxi pasta can also make a colorful, delicate work of the beauty of the table. Long Xumian can do a needle through the eyes of more than 20 root! ! 's Magic.
yuanning2008
Shanxi cooked wheaten food has a long history , goes back to ancient times, secondary have a test in have calculated up , already history having 2000.Take noodles as an example , the Eastern Han Dynasty is called "to cook cake "; Wei Shanxi Province then called "soup cake "; Meaning "water attracts " southern and northern dynastiets; But the Tang Dynasty shouts "cold naughty ", ... .The cooked wheaten food name is bring forth sth. new from the old, because of time because of the field but different, the as the saying goes tender son is bestowed favor on fitting a lot of appellations of cooked wheaten food explain Shanxi person taking seriously to it and are fond of much, with achievement. Each place has its own way of supporting its own inhabitants. Development of Shanxi cooked wheaten food culture , the natural environment and climate being benefited from here. Shanxi southern part abounds in wheat , Jin Zhong City , south east Shanxi abound in millet , maize , Chinese sorghum , soya bean; Northern Shanxi and their his arctic-alpine area abounds in naked oats , Saracen corn , soybean , white potato. One people sings exactly as: "Person said Shanxi wonderful sight , field rich water are beautiful the five cereals is fragrant ". That these both refined and coarse grains, are development of Shanxi cooked wheaten food culture has created the material base abounding in gifts of nature.The housewife is therefore likely to use wheatmeal , Chinese sorghum to face , bean flour , buckwheat face, You face make up into several tens kind cooked wheaten food like Shanxi cooked wheaten food great variety,banking up with face , grinding nests , sausage if shaved noodles, pulls face, Ge and so on. Have been arrived at cook in one's hands , have been got playing new trick , too much for the eye to feast on more by dance. Have the cooked wheaten food occupying but checking to have more of 280 kinds right away in Shanxi.Cat ear material: All-purpose flour 400 grams of hot water (80 ~C) 200 grams of salt 1/2 small spoon wood beards material: Black fungus 1/2 liang of shredded meat 1 liang of egg 3 Chinese cabbage 1/2 red-skin turnip 1/4 fresh green 2 baste (water 4 large spoons , soy sauce 2 large spoons , salt 1/2 small spoon firewood fish gourmet powder 1/2 small spoon , sesame oil 1/2 small spoon)Had heard of the sand vulture , ice sculpture , you if have been had have it is said that cooked wheaten food also can make up into beautiful work of art, this is the tiger one using flour and various condiment to succeed in making up , is looking at eat? Southerner some are curious all along like to be engaged in , external form is peculiar thing, this is really not southerner's patent but , Shanxi cooked wheaten food also can make all the colours of the rainbow out , do manual work delicate dining-table beautiful scenery. The dragon must can achieve penetrating more than 20 in a needle eye face to face! ! Very magical.
