中国传统饮食英语

1.饺子Dumpling2.酸甜咕噜肉Sweet & Sour Pork 3.豉椒排骨Sparerbis w/ Black Bean Sauce 4.凉瓜排骨Bitter Melon Spareribs 5.菜远炒排骨Spareribs w/ Tender Green 6.菜远炒牛肉Beef w/ Tender Green 7.豉椒炒牛肉Green Pepper Beef w/ Black Bean Sauce 8.柠檬牛肉Lemon Beef 9.四川牛肉Szechuan Beef 10.辣汁炸鸡腿Fried Chicken Leg w/ Hot Sauce 11.柠檬鸡球Lemon Chicken 12.杂菜鸡球Chicken w/ Mixed Vegetable 13.豉椒炒鸡球Chicken w/ Black Sauce 14.四川炒鸡球Szechuan Chicken 15.咖喱鸡球Curry Chicken 16.菜远炒鸡球Chicken w/ Tender Green 17.宫保鸡球Kung Pao Chicken 18.腰果鸡球Cashew Chicken 19.酸甜咕噜鱼Sweet & Sour Fish 20.酸甜咕噜虾Sweet & Sour Shrimp 21.柠檬炒虾球Lemon Shrimp 22.菜远炒虾球Shrimp w/ Vegetable 23.四川炒虾球Szechuan Shrimp 24.四川炒鲜鱿Szechuan Squid 25.豉椒炒鱿Squid w/ Black Bean Sauce 26.红烧豆腐Fried Tofu w/ Tender Green 27.炒杂菜Mixed Vegetable

Dumpling饺子

Traditional food in China传统tradition; 食物food;

The traditional food of China 可以表示“中国的传统食物”的意思traditional 英[trəˈdɪʃənl] 美[trəˈdɪʃənəl] adj. 传统的; 口传的; 惯例的; 因袭的; [例句]We're still a traditional school in a lot of ways.我们在很多方面仍是一所旧式学校。比较级：more traditional 最高级：most traditional

中国的传统食物Chinese traditional food 重点词汇释义传统tradition; convention食物food; eatables; edibles; aliment; bread

中国传统食物英文译名豆浆 Soybean milk 板条 Flat noodles 烧饼 Clay oven rolls 榨菜肉丝面 Pork , pickled mustard green noodles 油条 Fried bread stick 米粉 Rice noodles 水饺 （Boiled）dumplings 紫菜汤 Seaweed soup 馒头 steamed buns, steamed bread 牡蛎汤 Oyster soup 饭团 Rice and vegetable roll 蛋花汤 Egg & vegetable soup 皮蛋 100-year egg 鱼丸汤 Fish ball soup 咸鸭蛋 Salted duck egg 臭豆腐 Stinky tofu (Smelly tofu) 稀饭 Rice porridge 油豆腐 Oily bean curd 白饭 Plain white rice 虾球 Shrimp balls 糯米饭 Glutinous rice 春卷 Spring rolls 蛋炒饭 Fried rice with egg 蛋卷 Chicken rolls 刀削面 Sliced noodles 肉丸 Rice-meat dumplings 麻辣面 Spicy hot noodles 火锅 Hot pot 乌龙面 Seafood noodles 卤味 braised food2006-6-8 16:13 爱弥黛儿中外菜名英汉对照八宝鸭 duck stuffed with the eight treasures八宝冬瓜 eight jewelled white gourd八宝豆腐 beancurd with eight delicious八宝饭 steamed glutinous rice with eight treasures; "eight treasures" rice pudding八宝鸡 stuffed chicken八宝鸡丁 eight treasures with diced chicken; diced chicken with assorted vegetables八宝辣酱 eight treasures in hot sauce八宝酿鸭 duck stuffed with eight delicacies八宝蒸河鳗 steamed eel with eight treasures八珍扒大鸭 stewed duck with chop suey八珍扒鸭 eight-treasures braised ducking八珍冬瓜盅 assorted meat soup with winter melon八珍豆腐羹 beancurd ＆ chop suey soup白扒鲍鱼 braised abalone in white sauce白八燕窝 swallow nest with white gravy白扒鱼翅 shark's fin in white gravy白饭 plain rice白肺汤 pork lung soup白扣羊肉 boiled mutton白萝卜 white turnip白切鸡 plain chicken白切肉 boiled pork slices; sliced boiled pork白油烘蛋 baked/crispy egg in white oil; golden omelet白玉藏珍 winter melon surprise白斩鸡 chopped cold (boiled) chicken; tender boiled chicken with soy sauce白汁全鱼 mandarin fish with white sauce白杓玻璃虾 shrimps scalded with catchup百花鸡 chicken with stuffed shrimps百花酥鹑蛋 stuffed shrimps with quail eggs百页肉丝 shredded pork ＆ sliced minced leaf百叶包肉 beancurd leaf rolls with minced pork百叶肉丝 shredded pork ＆ sliced beancurd leaf拌干丝 beancurd noodles ＆ celery salad拌海蜇 jellyfish with soy sauce拌黄瓜 fresh cucumber with bean sauce; mixed fresh cucumber拌萝卜丝 mixed shredded turnip拌三丝 mixed shreds (chicken ham; cucumber; meat; etc.)拌鸭掌 duck webs with soy sauce拌海蜇皮 mixed jellyfish salad棒棒鸡 bon bon (steamed shredded) chicken煲猪肉汤 stewed pork ＆ vegetable soup鲍鱼菇 grey mushroom (abalonelike)鲍鱼鸡片汤 sliced chicken ＆ abalone soup鲍鱼芦笋汤 abalone ＆ asparagus soup爆牛肚 fried tripes爆全丁 fried medley dish爆三样 fried three kinds of meat爆双脆 fried three kinds of meat

中国的传统食物英文：traditional food of china