七彩娃娃豆
Steamed bread, also known as steamed, steamed bun, one of Chinese Han nationality traditional pasta, a fermented flour steamed food, round shaped and uplift. The present there is a filling, after that no filling of the steamed bread, there are stuffing for the steamed stuffed bun. Usually people in the North choose steamed bread as a staple food.That is Zhu Geliang's invention of the Three Kingdoms period. The "Three Kingdoms" in Zhu Geliang on the seven release Menghuo, put down after crossing the river by the Nanman, died of attack resistance. Zhu Geliang faced Cijing anxious, want to be forced to pay homage to the Alpheus. Pray that God blessing punish evil, bless the creatures, can not bear to Zhuge Liang worship with the head, and the invention of steamed bread for alternatives. So kill sheep slaughter pigs, wrapped into dough, cast in the water to show worship. Later folk custom. This is probably the origin of the "steamed bun". "Man" and "man", "Steamed Buns" means "pretty head". Bread to flour, add water, sugar and mix thoroughly, steaming after fermentation and food, product appearance is hemispherical or bar, the taste is soft and delicious, nutrient rich, is essential to table the staple food of the.China is a multi-ethnic, different tastes, different approach, which developed the all kinds of steamed bread, such as wheat, corn bread, steamed bread, steamed meat, fried bread, fried bread, the names are not the same.馒头，又称之为馍、馍馍，中国特色汉族传统面食之一，一种用面粉发酵蒸成的食品，形圆而隆起。本有馅，后称无馅的为馒头，有馅的为包子。通常北方人们选择馒头来作为主食。据传是三国时期诸葛亮发明。《三国演义》中讲述诸葛亮七擒孟获，平定南蛮之后，过江受战死冤魂之阻。诸葛亮面对此景心急如焚，想来想去只好祭奠河神，求神降福惩魔，保佑生灵，诸葛亮不忍用人头祭祀，而发明馒头为替代品。于是命杀羊宰猪，包成面团，投于水中以示供奉。后来民间习此风俗。这大概是“馒头”的起源。“馒”通“蛮”，“馒头”即意为“蛮头”。馒头把面粉加水、糖等调匀，发酵后蒸熟而成的食品，成品外形为半球形或长条，味道可口松软，营养丰富，是餐桌上必不可少的主食之一。中国民族众多，口味不同，作法各异，由此发展出了各式各样的馒头，如白面馒头，玉米面馒头、菜馒头、肉馒头、生煎馒头、油炸馒头，叫法也不尽相同。
小红粉菲菲
Steamed bread is one of the traditional foods in China and is very popular with common people,which is made from flour, water, and yeast, mostly will be hemispherical,or square and round.In the North of China, steamed bread is one of the important staples.
喵小贝贝
馒头的英文是：steamed bun
steamed
英 [stiːmd] 美
adj. 蒸熟的，蒸的
v. 蒸发，散发；冒热气；用蒸汽驱动（steam的过去分词）
bun
英 [bʌn] 美 [bʌn]
n. 小圆面包
屁股
圆髻
短语
Steamed Vegetable Bun 京菜上素包
SuXian steamed stuffed bun 素馅包子
Steamed stuffed bun vendors 卖包子的
Steamed pork bun 鲜肉包
Steamed beef bun 牛肉菜夹饼
Steamed hsweet bun 蒸馒头
Steamed seet bun 蒸馒头
Steamed Mini Bun 蒸小笼饱
Steamed Taro Bun 香滑芋茸包
扩展资料
双语例句
1、Where do you buy these delicious steamed bun?
你在那里买到这些好吃的馒头？
2、Some rest not ability citrus reticulata rice or steamed bun.
有些息者不能耐受柑米或馒头。
3、Has not seen for a long time, but your maxim I always bear in mind: Steamed bun honest valuable, the steamed stuffed bun price is higher, if has a temperature the spareribs, two all may throw.
好久没见，但你的格言我始终谨记在心：馒头诚可贵，包子价更高，若有烧排骨，两者皆可抛。
4、Comparing with the autumn in northland, it is just like yellow wine with colorless liquor, rice gruel with steamed bun, and perch with big crab and yellow dog with camel.
比起北国的秋来，正象是黄酒之与白干，稀饭之与馍馍，鲈鱼之与大蟹，黄犬之与骆驼。
5、The Shanghai New China Hospital 9th building's child hospital ward, Wang in Xian the poor hand breaks off a brined vegetable steamed bun.
上海新华医院9号楼的儿童病房，王先生手里掰开一个咸菜馒头。
wangmiao1211
1、Nanxiang cage bag（南翔小笼包）
南翔小笼原名"南翔大肉馒头"、"南翔大馒头"、"古猗园小笼"，也称为"南翔小笼包"、"南翔小笼馒头"，是上海市嘉定区南翔镇的传统名产，以皮薄、肉嫩、汁多、味鲜、形美著称。南翔小笼的馅心是夹心腿肉作成肉酱，仅撒少许姜末和肉皮冻、盐、酱油、糖和水调制而成;皮是用不发酵的精面粉制作而成的。
2、Little wonton（小混沌）
小馄饨也叫绉纱馄饨，是江苏地区传统小吃，皮薄馅嫩，味美汤鲜。因为皮薄，里面的馅能透过皮而看到，外加小馄饨表面皱皱的，谐音为"绉"，所以也称其为绉纱馄饨。馄饨分为大小两种，而小馄饨又分南北两派，南派的往往是江苏人做的，皮薄馅少，汤料精致，加虾皮、榨菜末、蛋皮，清鲜不腻，肉馅细腻。
3、生煎馒头（Steamed bread）
生煎馒头(英文名:Pan-Fried Steamed Bun)，简称生煎，是汉族传统小吃之一，主要分布于上海、苏州等地。上海人习惯称"包子"为"馒头"，同时因面皮以不发酵的方法制作，生煎馒头故而得名。生煎馒头由面粉、肉为主料，配以葱、姜等辅料制作而成。特点为:皮酥，汁浓，肉香，精巧。
纵横四海2000
馒头Steamed buns 或 steamed bread 中式早点 烧饼Clay oven rolls 油条Fried bread stick 韭菜盒Fried leek dumplings 水饺oiled dumplings 蒸饺 Steamed dumplings 馒头Steamed buns 割包Steamed sandwich 蛋饼Egg cakes 饭团Rice and vegetable roll 皮蛋 100-year egg 咸鸭蛋 Salted duck egg 豆浆 Soybean milk 饭 类 稀饭 Rice porridge 白饭 Plain white rice 油饭 Glutinous oil rice 糯米饭 Glutinous rice 卤肉饭 Braised pork rice 蛋炒饭 Fried rice with egg 地瓜粥 Sweet potato congee 面 类 馄饨面Wonton & noodles 刀削面Sliced noodles 麻辣面Spicy hot noodles 鳝鱼面 Eel noodles麻酱面 Sesame paste noodles 鸭肉面 Duck with noodles 乌龙面 Seafood noodles 榨菜肉丝面 Pork , pickled mustard green noodles 牡蛎细面 Oyster thin noodles 板条 Flat noodles 米粉 Rice noodles 炒米粉 Fried rice noodles 冬粉 Green bean noodle
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