万元月薪美食培训感言英语

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“ Chinese Dumpling Jiaozi(Chinese Dumpling) is a traditional Chinese Food, which is essential during holidays in Northern China. Chinese dumpling becomes one of the most widely loved foods in China. Chinese dumpling is one of the most important foods in Chinese New Year. Since the shape of Chinese dumplings is similar to ancient Chinese gold or silver ingots, they symbolize wealth. Traditionally, the members of a family get together to make dumplings during the New Year's Eve. They may hide a coin in one of the dumplings. The person who finds the coin will likely have a good fortune in the New Year. Chinese dumpling is also popular in other Chinese holidays or festivals, so it is part of the Chinese culture or tradition. Chinese dumpling is a delicious food. You can make a variety of Chinese dumplings using different fillings based on your taste and how various ingredients mixed together by you.Usually when you have Chinese dumpling for dinner, you will not have to cook anything else except for some big occasions. The dumpling itself is good enough for dinner. This is one of the advantages of Chinese dumpling over other foods, though it may take longer to make them. Making dumplings is really teamwork. Usually all family members join the work. Some people started to make dumplings when they were kids in the family, so most Chinese know how to make dumplings.” 谢谢采纳！ 译文： “中国饺子 饺子是中国一种传统美食，北方的人们都有节日期间吃饺子的习惯。在中国，饺子广受人们的喜爱。饺子是中国新年餐桌上一道重要的食物。 由于饺子的形状类似于中国古代的金锭或银锭，因而象征着财富。在除夕之夜，人们都有和家人团聚一起包饺子的习俗。他们会在某个饺子里包进一个硬币，如果发现它的人将预示着在新年中将会有好运。 饺子在中国的其他节假日也是很受欢迎的食品，从而构成了中国文化传统的一部分。饺子美味可口。你可以根据你的口味，采用不同馅料或进行不同组合，包出不同口味的饺子。通常，如果你做饺子的话，那么就没有必要做其他食物。除非在非常的日子里，一顿饺子也就足够了。这是饺子相对与其他食物的优势，不过就是制作过程比较长。包饺子是一项团体工作。通常，一家人会参与到包饺子的工作中。有些人从小就学会包饺子，因而大多数中国人都知道怎么包饺子。” 谢谢！

今天，我谨代表家长讲话，深感有愧。因为我的孩子刚来卓越英语前成绩不是最佳。但看到她快快乐乐学英语我巳经很满意了。一年前，孩子胆子很小，见她躲躲闪闪进课堂，不敢大胆说话.我担心她英语学不好。而今她却大胆用英语和别人沟通。在一次PK演讲会上本来用中文演讲的，等她上台时，让我意想不到的是她竟然用流利的英文做自我介绍，获得了主持人的好评，赢得了观众的热烈掌声。此时，我情不自禁地说，这个英语学校选得好！这个培训费花得值！为此谢谢卓越英语学校老师们的悉心培育。一年来，我看到了卓越英语学校的领导亲自挂帅，亲临指导，与家长们亲切沟通；看到了老师们早早到校迟迟归，爱岗敬业的精神。听到了孩子们争先恐后欢快的读书声，领略到了卓越英语学校对英语教育的新理念。卓越英语学校有这样一支年轻化、有活力、水平高、能力强的教师团队，我相信卓越英语的明天一定会更加灿烂辉煌! 希望卓越英语，今后为永康的英语教育事业作出更加卓越的贡献而努力奋斗!　　学生：Lisa 林衍好 三年级　　各位老师、家长、小朋友，大家好！　　我是应浩楠的妈妈，很高兴能有机会和大家分享孩子在卓越英语学习的快乐经历。大家都知道，不管是在学校里，还是生活中，英语已经越来越重要了。4-5岁是孩子学习语言的关键时期，所以在孩子5岁的时候我就准备让孩子学习英语。记得第一次带孩子去卓越英语试听，留给孩子最深的印象是课堂上老师和他们做游戏，教他们唱歌，这样的教学方式是非常吸引孩子的。在卓越英语学习的大半年里，孩子有了意外的收获，爱唱英文歌，比以前活泼、大胆，最重要的是对英语产生浓厚的兴趣。在这里，我要感谢卓越英语的老师对孩子的教导，感谢老师们用父母般的慈爱去关心爱护孩子。 谢谢！

下面的是讲中国面条的，可以进行删减作为口语考试之素材。Chinese NoodlesNoodles are an essential ingredient and staple in Chinese cuisine. There is a great variety of Chinese noodles, which vary according to their region of production, ingredients, shape or width, and manner of preparation. They are an important part of most regional cuisines within China, as well as in Taiwan, Singapore, and other Southeast Asian nations with sizable overseas Chinese populations.Chinese-style noodles have also entered the native cuisines of neighboring East Asian countries such as Korea and Japan (dangmyeon and ramen, for example, are both of Chinese origin), as well as Southeast Asian countries such as Vietnam, the Philippines, Thailand, and Cambodia.Although the Chinese, Arabs, and Italians have all claimed to have been the first to create noodles, the first written account of noodles dates from the Chinese East Han Dynasty, between AD 25 and 220. During the Chinese Song Dynasty (960–1279) noodle shops were very popular in the cities, and remained open all night.In October 2005, the oldest noodles yet discovered were found in Qinghai, China, at the Lajia archaeological site, during excavation of a Neolithic Qijia culture settlement along the Yellow River. The 4,000-year-old noodles appear to have been made from foxtail millet and broomcorn millet. Today, millet is not a commonly used ingredient in Chinese noodles.Chinese noodles are generally made from either wheat flour, rice flour, or mung bean starch, with wheat noodles being more commonly produced and consumed in northern China and rice noodles being more typical of southern China. Egg, lye, and cereal may also be added to noodles made from wheat flour in order to give the noodles a different colour or flavor. Arrowroot or tapioca starch are sometimes added to the flour mixture in low quantities to change the texture and tenderness of the noodles' strands.The dough for noodles made from wheat flour is typically made from wheat flour, salt, and water, with the addition of eggs or lye depending on the desired texture and taste of the noodles. Rice- or other starch-based noodles are typically made with only the starch or rice flour and water. Noodles may be cooked from either their fresh (moist) or dry forms. They are generally boiled, although they may also be deep-fried in oil until crispy. Boiled noodles may then be stir fried, served with sauce or other accompaniments, or served in soup, often with meat and other ingredients. Certain rice-noodles are made directly from steaming the raw rice slurry and are only consumed fresh.Unlike many Western noodles and pastas, Chinese noodles made from wheat flour are usually made from salted dough and therefore do not require the addition of salt to the liquid in which they are boiled. Chinese noodles also cook very quickly, generally requiring less than 5 minutes to become al dente and some taking less than a minute to finish cooking, with thinner noodles requiring less time to cook. Chinese noodles made from rice or mung bean starch do not generally contain salt.

写自己的心得就行。看完全书后简明扼要地写下自己的收获、体会，或者对全文或某些部分加以评析，鉴赏或质疑、批评，这就是学习心得。 学习心得的内容多样、形式灵活，有观点、有材料、有头有尾、层次清楚、结构完整，这里最重要的是有观点，也就是有“心得”，要把“心得”准确地表达出来。其次是有材料，可以是摘抄读过的诗文原句，也可以概述原文大意。 初学者，可以分两步。 第一步，以摘抄原文为主，然后适当作一些分析，谈自己的认识，体会，这样做，难度不大。 第二步，对原文只作概述，并采用夹叙夹议方式，同时写出自己的心得，这样写以自己的语言为主，难度较高。