排骨的英文

chop n.砍, 排骨, 官印, 商标

排骨[pái gǔ]释义ribs; spareribs; chop ; pork ribs; entrecote网络riblet; short rib; Pork ribs

chop n. 砍, 排骨, 官印, 商标 vt. 剁碎, 砍, (风浪)突变 读韶破griskin king金山soft n. <英>猪里脊肉, (腌)猪肋的瘦肉部分, 胸排, 排骨

总称叫Rib.但下面又分许多种ribs.如要进一步知道以下ribs的准确部位，参见http://www.ribman.com/abtribs.html#rterms1) Pork Loin Ribs (Baby Backs) 2) Spare Ribs (Spare ribs are the intact rib section removed from the belly and may include costal cartilage, with or without the brisket bone removed and diaphragm trimmed. They will contain at least 11 bones. )3) St. Louis Style Ribs 4) Pork Brisket Bone (Rib Tip - Breaks - Tips) 5) Riblets 6) Flatbone - Button Bone Riblets

Spareribs

ribs spare ribs

spare ribrib

排骨1.(pork) spareribs; a chop; a rib2 pork ribs; spareribs; ribs; entrecote: 糖醋排骨 spareribs in sweet-sour sauce

chop 是地道的说法外国菜单里头 猪排骨是pock chop