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首页 > 英语培训 > 清炒的英文

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花了点时间来完成任务,全部都翻译好了,看看是否合适你用呢?套餐 蔬菜沙拉 冰岛银雪鱼 带骨牛小排 培根炒银芽 时蔬炒饭 汤 精致水果 Packages Salad Vegetables Iceland Silver雪鱼Bone small cattle Pai Bacon speculation Yinya At the center of fried rice Soup Delicate fruit海鲜套 田园沙拉 挪威三文鱼 柠檬煎鲜虾 铁板鱿鱼 多春鱼 铁板高丽菜 牛肉汤炒饭 精致水果 龙虾套 蔬菜沙拉 龙虾 香煎鲳鱼排 极品鹅肝 铁板时蔬 培根炒饭 当日例汤 精致水果 Seafood sets Pastoral salad Norwegian Salmon Lemon fried shrimp Monolithic squid More spring fish Monolithic cabbage Beef soup fried rice Delicate fruit Lobster sets Salad Vegetables Lobster 香煎pomfret row Need for foie gras When the center plate Bacon fried rice Soup of the day Delicate fruit海陆套 田园沙律 南极冰鱼 桑拿扇贝 精选菲力牛排 纽西兰羊排 三文鱼炒饭 蒜茸上海青 精致水果 Land and sea packages Pastoral salad Antarctic ice fish Sauna scallop Featured Philip steak New Zealand羊排Salmon fried rice Green garlic Shanghai Delicate fruit 神户套 开胃沙拉 VIP大明虾 日本神户牛排 法式羊排 蜜汁鸡排 时令蔬菜 日式酱汤 精致水果 海鲜咖喱炒饭 雪花牛肉套 田园沙拉 挪威三文鱼 蒜香斑节虾 顶级雪花牛肉 五彩鸡排 蒜香上海青 牛肉炒饭 日式酱汤 精致水果 冰美人套 水果沙拉 南极冰鱼 香煎明虾 美国肉眼牛排 法式羊排 沙菜肥牛片 炒洋葱 铁板炒饭 水果拼盘 汤 玉米浓汤 洋葱汤 山药龙骨汤 芦笋汤 日式酱汤 磨菇汤 罗宋汤 Kobe sets Appetizer salad VIP large明虾Japan Kobe steak French羊排蜜汁chicken row Seasonal vegetables Japanese-style sauce soup Delicate fruit Seafood curry fried rice Snowflakes beef sets Pastoral salad Norwegian Salmon 蒜香spot shrimp festival Top snowflakes beef Multicolored chicken row 蒜香Shanghai Green Beef fried rice Japanese-style sauce soup Delicate fruit Ice beauty kit Fruit salad Antarctic ice fish 香煎明虾The United States naked eye steak French羊排Sand vegetables name is Feiniu was used tablets Speculation onion Monolithic fried rice Fruit拼盘Soup Corn soup Onion soup Keel yam soup Asparagus soup Japanese-style sauce soup Mushrooms soup 罗宋汤 单点 澳洲龙虾 帝皇蟹 果味大明虾 VIP大明虾 南极冰鱼 蒜茸大扇贝 香煎银雪鱼 鹅肝蒸蛋 牛排 日本神户牛排 法国鹅肝 精US沙朗牛排 极品肉眼牛排 顶极带骨牛小排 五彩火鸡排 雪花牛肉 鹅肝牛肉蒲烧 蒜香牛肉蒲烧 时蔬牛肉蒲烧 蔬菜类 培根高丽菜 素炒银芽 蒜茸上海青 清炒金针菇 牛油香菇烧 主食 海鲜炒饭 牛肉炒饭 培根炒饭 时蔬炒饭 海鲜咖喱炒饭 牛肉咖喱炒饭 韩国泡菜炒饭 三丝炒乌冬面 铁板煎蛋 Single Point Australian lobster Emperor crab Flavors big明虾VIP large明虾Antarctic ice fish Garlic large scallop 香煎silver雪鱼Steaming foie gras Steak Japan Kobe steak French foie gras Jing US沙朗steak Need for the naked eye steak Climax bone cattle small row Multicolored turkey Pai Snowflakes beef Beef Po burning foie gras 蒜香beef Po burn When beef Po burn center Vegetables Bacon cabbage 素炒Yinya Green garlic Shanghai 清炒Flammulina Butter mushrooms burn Staple Seafood fried rice Beef fried rice Bacon fried rice At the center of fried rice Seafood curry fried rice Beef curry fried rice Korean kimchi fried rice Three-wire Winter speculation Ukraine Monolithic煎蛋日本料理 刺身 三文鱼 金枪鱼 章红鱼 鲷鱼 墨鱼 章鱼 北极贝 生海胆 希零鱼子 甜虾 象拔蚌 寿司,手卷 握寿司 花寿司 加洲寿司 军舰寿司 黄瓜寿司 鳗鱼寿司 豆皮寿司 太卷寿司 牛旁手卷 虾手卷 芦笋手卷 鳗鱼手卷 蟹子手卷 Japanese cuisine Sashimi Salmon Tuna Chapter Sciaenops ocellatus Bream fish Cuttlefish Octopus Arctic Pui Health sea urchins Greek zero roe Sweet shrimp 象拔蚌Sushi, hand-rolled Grip sushi Flower sushi Plus Chau sushi Warships sushi Cucumber sushi Eel sushi Yuba sushi Uzumaki sushi Gobo hand-rolled Handscroll shrimp Handscroll asparagus Handscroll eel 蟹子hand-rolled扬物 海老天 野菜天 菊扬 蓑衣扬 墨鱼唐扬 吉列豚扒 酥炸软壳蟹 生蚝串扬 海鲜芝麻豆腐 水果鲜虾扬 Jan - Sea Heaven Potherb days Yang Ju 蓑衣Yang Cuttlefish唐扬Gillette dolphin expense 酥炸soft shell crabs Oysters Series Yang Seafood sesame tofu Fruit shrimp Yang烧物 西京烧 扇贝盐烧 冰鱼盐烧 青花鱼盐烧 多春鱼盐烧 蒲烧鳗 蒜香羊排 照烧牛小排 牛肉扑叶烧 烤生蚝 煮物 和风牛肉 陶板牛肉 干贝烧甘醋 春雨煮 茶碗蒸 翅中座 炒什锦野菜 鲜鱼樱叶蒸 柳松菇炒百合 海鲜陶板 吸物 土瓶蒸 味噌汤 鱼翅汤 文哈汤 鱼头清汤 Burn - Xijing burn Scallop salt burn Salt burn ice fish Salt burn blue-and-white fish Salt Spring burn more fish Po burning eel 蒜香羊排Teriyaki small cattle Pai Beef flutter leaf burning Grilled oysters Cook - Wind beef 陶板beef Scallop burning Gan vinegar Spring rain cook Steamed bowl Block in the wings Speculation cocktail potherb Ye Ying steamed fish Liusong mushroom speculation Lily Seafood陶板Absorption of Soil bottles steamed Miso soup Shark's fin soup Text of Kazakhstan soup The head broth锅物 寄世锅 涮涮锅 泡菜锅 寿喜锅 沙拉凉菜 和风沙拉 水果沙拉 千岛沙拉 杏鲍菇沙拉 凉拌山药 凉拌冷豆腐 醋味鱼肝 章鱼醋 明虾醋 韩式泡菜 万里风味 风味螺肉 四选一 铁板龙虾 铁板扇贝 台塑牛排 鲍鱼扣鹅掌Pot - Send WHO pot Rinse涮锅Kimchi Pot Shouxi pot Salad凉菜Wind salad Fruit salad Kuril salad Pleurotus eryngii salad Yam cold Cold cold tofu 醋味fish liver Octopus vinegar 明虾vinegar Korean kimchi Wan flavor Flavor螺肉A four election Monolithic lobster Monolithic scallop Formosa Plastics steak Abalone deduction Liriodendron

清炒的英文

226 评论(12)

潇湘涵雪

Hot and sour soup 酸辣汤 Szechuan crispy aromatic duck 四川酥香鸭(与薄饼、黄瓜条、新鲜洋葱和海鲜酱一起食用) (with pancakes cucumber spring onions and hoi sin sauce) kung po prawns 宫爆大虾 chicken in chilli 辣子鸡 fried mixed vegetables 炸蔬荟萃 egg fried rice 蛋炒饭 a choice of either toffee apple or toffee banana 苹果味/香蕉味奶糖 C special Cantonese banquet 特色粤宴 Crispy platter 拼盘(春卷排骨和酸甜混沌) (spring rolls spare ribs and sweet and sour wan ton ) chicken and noodle soup 鸡汤面条 beef with green pepper in black bean sauce 青椒酱牛肉 chicken with gashewnuts 腰果炖鸡 fried mixed vegetables 炸蔬荟萃 egg fried rice 蛋炒饭 a choice of either toffee apple or toffee banana 苹果味/香蕉味奶糖 D seafood banquet 海味餐 Fresh steamed scallops 清蒸扇贝 A choice of either Braised lobster with ginger and spring onions 红烧龙虾/甜椒焖龙虾 Or Braised lobster with sweet pepper in black bean sauce Spiced king prawns 美味大对虾 Sizzling squid with green pepper in black bean sauce 青椒炒鱿鱼 Deep fried scallops in a light batter (served with that sauce) 油炸扇贝(配酱) Seasonal greens in oyster sauce 牡蛎酱 Prineapple fried rice 菠萝炒饭 E vegetarin banquet 素宴 Vegetarian combination platter 联合拼盘(炸蔬、豆腐、海菜、春卷、沙嗲蔬菜) (deep fried mixed vegetables in batter spiced tofu ,vegetanrian seaweed vegetarian spring rolls and satay mixed vegetables on skewers) vegetarian lettuce wraps 清炒卷心菜 stir fried courgettes in black bean sauce 胡瓜汤 fried okra with a touch of chilli sauce 秋葵辣酱 stir fried three kinds of vegetables in sweet and sour sauce 熘蔬菜 a choice of either mixed vegetables fried rice with diced tomatoes 蔬菜炒饭版伴土豆泥辣酱/炒面 with a dash of red chilli sauce or plain fried noodles a choice of either toffee apple or toffee banana 苹果味/香蕉味奶糖

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侯丹丹0518

高难度的问题哦 ! 小生受教了!

339 评论(13)

天生我翔2011

一、以主料开头的翻译方法1�介绍菜肴的主料和辅料:公式:主料(形状)+(with)辅料例:杏仁鸡丁chicken cubes with almond牛肉豆腐beef with beancurd西红柿炒蛋Scrambled egg with to tomato2�介绍菜肴的主料和味汁:公式:主料(形状)+(with,in)味汁例:芥末鸭掌duck webs with mustard sauce葱油鸡chicken in Scallion oil米酒鱼卷fish rolls with rice wine 二、以烹制方法开头的翻译方法1�介绍菜肴的烹法和主料:公式:烹法+主料(形状)例:软炸里脊soft-fried pork fillet烤乳猪roast suckling pig炒鳝片Stir-fried eel slices2�介绍菜肴的烹法和主料、辅料公式:烹法+主料(形状)+(with)辅料仔姜烧鸡条braised chicken fillet with tender ginger3�介绍菜肴的烹法、主料和味汁:公式:烹法+主料(形状)+(with,in)味汁例:红烧牛肉braised beef with brown sauce鱼香肉丝fried shredded pork with Sweet and sour sauce清炖猪蹄stewed pig hoof in clean soup 三、以形状或口感开头的翻译方法1�介绍菜肴的形状(口感)和主料、辅料公式:形状(口感)+主料+(with)辅料例:芝麻酥鸡crisp chicken with sesame陈皮兔丁diced rabbit with orange peel时蔬鸡片Sliced chicken with seasonal vegetables2�介绍菜肴的口感、烹法和主料公式:口感+烹法+主料例:香酥排骨crisp fried spareribs水煮嫩鱼tender stewed fish香煎鸡块fragrant fried chicken3�介绍菜肴的形状(口感)、主料和味汁公式:形状(口感)+主料+(with)味汁例:茄汁鱼片sliced fish with tomato sauce椒麻鸡块cutlets chicken with hot pepper黄酒脆皮虾仁crisp shrimps with rice wine sauce 四、以人名或地名开头的翻译方法1�介绍菜肴的创始人(发源地)和主料公式:人名(地名)+主料例:麻婆豆腐Ma Po beancurd四川水饺Sichuan boiled dumpling2�介绍菜肴的创始人(发源地)、烹法和主料公式:人名(地名)+烹法+主料例:东坡煨肘DongPo stewed pork joint北京烤鸭Roast Beijing Duck在中餐菜名翻译成英文的过程中,可以采用多种不同的方法,而且每一道菜都可以从不同的角度入手进行翻译。例如,川菜中的"宫保鸡丁"这道菜就有以下几种译法:1.sauteed chicken cubes with peanuts2.Gongbao chicken cubes3.diced chicken with chilli and peanuts由此可见,中餐菜名的英译方法是灵活多变的。至于我们在翻译中最终采用哪种方法,则可根据各人的习惯和具体情况确定。不过根据笔者的经验,只要掌握了第一种以主料开头的翻译方法,对其它种类的翻译方法便可以触类旁通,我们只需根据文中所列出的翻译公式去相应作一些交换就行了。

122 评论(13)

大唐帝国皇帝

网上到处有的,对照着看

312 评论(11)

中暑山庄产橘子

2、Stir-fried towel gourd 3、Pearl dishes 第一个不晓得

290 评论(13)

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